Manual Cast Aluminum Meat Tenderizer and Slicer
In the realm of culinary preparation, precision and efficiency are paramount. Enter the Manual Cast Aluminum Meat Tenderizer, a tool designed for those who demand excellence in meat processing. This robust device is engineered to handle even the toughest cuts with ease, making it an indispensable asset in any kitchen or game preparation setting.
The tenderizer features two sets of rollers equipped with 22 stainless steel blades each—one set dedicated to slicing and the other to tenderizing. With this dual functionality, you can transform your meats into perfectly sliced strips or tenderized portions ready for cooking or drying as jerky.
This apparatus accommodates meat up to 1 1/4 inches thick by 4 3/4 inches wide, ensuring versatility across a range of proteins including beef, pork, chicken, venison, elk, and various other game meats. Whether you're preparing steaks for grilling or crafting homemade jerky from your latest hunt's bounty, this tool delivers consistent results every time.
Constructed from durable cast aluminum and mounted on a sanitary polypropylene board for stability during use, this manual tenderizer promises longevity alongside performance. Two clamps are included to secure the unit firmly while cranking through dense materials effortlessly.
The design allows for quick disassembly when it's time to clean—a crucial feature that ensures hygiene is maintained without hassle after each session. Backed by a one-year warranty against defects in material and craftsmanship; rest assured knowing reliability accompanies its utility.
Product Features:
- Slices up to twelve strips of jerky in one pass
- Tenderizes tough cuts efficiently
- Durable construction with stainless steel blades
- Easily disassembles for cleaning convenience